4.5
2 ratings

Asian Plum Spritzer

A bright and tropical sparkling cocktail

This lightly sweet, aromatic cocktail is the perfect balance of fruity and herbal.

This recipe is courtesy of Trisha Antonsen, Chief Cocktail Officer at Drizly.

Ingredients

  • 2 Ounces gin, preferably Bulldog Gin
  • 1 Ounce plum wine
  • 1/2 Ounce yellow chartreuse
  • 3 Ounces prosecco
  • Fresh thyme, to garnish
  • Fresh plum slices, to garnish

Directions

Place a large sphere ice cube in a white wine glass. Pour in the gin, plum wine, yellow chartreuse, and gently stir together with a bar spoon. Top with 3 ounces prosecco and garnish with plum slices and fresh thyme.

Nutritional Facts
Servings1
Calories Per Serving286
Sugar6gN/A
Carbs8g3%
Vitamin K0.3µg0.4%
Calcium10mg1%
Folate (food)1µgN/A
Folate equivalent (total)1µgN/A
Iron0.3mg1.9%
Magnesium12mg3%
Niacin (B3)0.2mg0.8%
Phosphorus22mg3%
Potassium93mg3%
Sodium8mgN/A
Zinc0.1mg1%
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