Looking for a simple recipe that looks as good as it tastes? Three main ingredients, arugula, strawberries, and parmesan, will help you achieve this.
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Cut strawberries in thin rounds. Then place strawberries in a bowl.
Pour vinegar, brown sugar, olive oil, and a pinch of Maldon salt over the strawberries.
Stir and let sit for 5-10 minutes.
With a slotted spoon, place half of the sliced marinated strawberries on a white plate.
Top off with 1/2 cup of arugula and 1 ounce of shaved parmesan.
Repeat this for one more plate. Serve and enjoy!