Air Fryer Crispy Chickpeas

Name: Air fryer crispy chickpeas are one of the tastiest, easiest healthy snacks out there
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1 (15-ounce) can chickpeas, drained and rinsed; 1 tablespoon olive oil; 1/2 teaspoon table salt

Katherine Martinelli|Aug. 20, 2021 2:36 pm EST

4.5 (2 ratings)

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For a super fast and nutritious snack that even the kids won't be able to get enough of, make these air fryer crispy chickpeas. With just three ingredients - chickpeas, olive oil and salt - this guilt-free food is full of protein and can be eaten by the handful or served over salad.

Prep Time

5

minutes

Cook Time

10

minutes

Servings

2

Air fryer chickpeas recipe - healthy snack

Total time: 15 minutes

Ingredients

1 (15-ounce) can chickpeas, drained and rinsed
1 tablespoon olive oil
1/2 teaspoon table salt

Directions

Step 1: Dry the chickpeas as thoroughly as you can with paper towels or a clean dish towel.
Step 2: Put the chickpeas in a medium bowl. Add 1 tablespoon olive oil and 1/2 teaspoon salt and toss to thoroughly coat the chickpeas.
Step 3: Arrange in an even layer in an air fryer basket. Air fry at 400F for 6 minutes.
Step 4: Give the basket a good shake to mix up the chickpeas then return to the air fryer for another 2 to 4 minutes, until the chickpeas are crispy and lightly browned.
Step 5: Remove and serve immediately.