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Try the exceptional Black Angus burger, ground daily, with a satisfying crust from the grill that gives way to a gorgeously pink interior that coats the mouth like steak tartare.
Time Out New York | 2011-07-29 10:21:52
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Start with six oysters, a tankard of Sixpoint IPA and a plate of German cured meats. (Party like its 1899!) Now salad, steak. #bklyn4life.
The New York Times | 2010-05-25 16:01:44
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The place and food is awesome!
Vitus | 2014-05-22 08:02:45
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Grab a seat at the bar or in the small outside space. Then order up a WeissWurst, Landjager, Pork Schnitzel and The Prime Meats Burger with Bacon.
The Corcoran Group | 2010-11-12 15:08:14
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They now accept all credit cards....woohoo!
Stephanie | 2010-10-15 08:34:57
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Punches are changed daily and are just $5 per cup. Get the American Beauty, a large bowl of liquor with notes of strong black tea and raspberry.
Village Voice | 2013-11-21 15:24:56
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Weekend brunch is shockingly uncrowded. I've never had to wait more than 5 minutes... even on a Sunday afternoon. Nice alternative to Buttermilk Channel.
Andrew | 2012-10-02 23:51:41
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Veal meatball appetizers are super good.
Eddie | 2012-09-15 23:41:55
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At this hipster-Germanic bistro in the boroughs Cobble Hill neighborhood, heaping plates of choucroute and sausages and creative cocktails explain the long waits and devoted followers.
Travel + Leisure | 2012-07-29 20:35:03
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Homemade pretzels with kickass honey mustard (and buttah), people! Makes a great starter.
Alex | 2012-05-26 10:29:30
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Food is good but the service is TERRIBLE. Took over 2 hours to get through lunch.
Becky | 2012-03-30 14:30:49
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New on the menu: pork belly spaetzle and it's delicious.
Alex | 2012-02-11 11:03:54
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Order the Sakrut Garnie with the beef tongue... the food that tastes you back!
Courtney | 2009-05-20 16:30:54
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The Amish chicken and pork schnitzel are highlights from the dinner menu. If youre dining in a large group, make sure to get a few of the housemade sausages for the table.
Eater | 2016-04-06 15:54:22
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Ok, wow. This restaurant is a pantie dropper. Food and drink obviously amazing. But the atmosphere and service outshines how fkn great everything tastes. Nice job Frankie you sexy bastard.
Kev | 2015-10-05 14:14:45
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Iceberg lettuce feeds two.
Saarim | 2015-08-11 23:51:54
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Nice decoration inside, good for families or a date. Had the farmers breakfast for brunch and it was great.
Carolina | 2015-05-09 17:49:53
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Our fave dishes - Bibb Lettuce, Spaetzle, Arugula & Pear Salad - arent heavy on the meat! So we can feel good ordering the Cote de Boeuf for 2 served with watercress - which is basically a salad!
CITY GRIT | 2014-08-09 12:27:04
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Brunch is so good here.
Junebug | 2014-08-01 17:54:54
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One of my favorite brunches in the neighborhood. Always order the breakfast sausage.
Jackie | 2014-06-15 11:42:04
Try the exceptional Black Angus burger, ground daily, with a satisfying crust from the grill that gives way to a gorgeously pink interior that coats the mouth like steak tartare.
Start with six oysters, a tankard of Sixpoint IPA and a plate of German cured meats. (Party like its 1899!) Now salad, steak. #bklyn4life.
The place and food is awesome!
Grab a seat at the bar or in the small outside space. Then order up a WeissWurst, Landjager, Pork Schnitzel and The Prime Meats Burger with Bacon.
They now accept all credit cards....woohoo!
Punches are changed daily and are just $5 per cup. Get the American Beauty, a large bowl of liquor with notes of strong black tea and raspberry.
Weekend brunch is shockingly uncrowded. I've never had to wait more than 5 minutes... even on a Sunday afternoon. Nice alternative to Buttermilk Channel.
Veal meatball appetizers are super good.
At this hipster-Germanic bistro in the boroughs Cobble Hill neighborhood, heaping plates of choucroute and sausages and creative cocktails explain the long waits and devoted followers.
Homemade pretzels with kickass honey mustard (and buttah), people! Makes a great starter.
Food is good but the service is TERRIBLE. Took over 2 hours to get through lunch.
Order the Sakrut Garnie with the beef tongue... the food that tastes you back!
The Amish chicken and pork schnitzel are highlights from the dinner menu. If youre dining in a large group, make sure to get a few of the housemade sausages for the table.
Ok, wow. This restaurant is a pantie dropper. Food and drink obviously amazing. But the atmosphere and service outshines how fkn great everything tastes. Nice job Frankie you sexy bastard.
Iceberg lettuce feeds two.
Nice decoration inside, good for families or a date. Had the farmers breakfast for brunch and it was great.
Our fave dishes - Bibb Lettuce, Spaetzle, Arugula & Pear Salad - arent heavy on the meat! So we can feel good ordering the Cote de Boeuf for 2 served with watercress - which is basically a salad!
Brunch is so good here.
One of my favorite brunches in the neighborhood. Always order the breakfast sausage.