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Pizza Tacos

Pizza Tacos
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Tacos are an easy, go-to weeknight dinner that help you navigate your week with a little less stress. However, taco Tuesday can become cumbersome after a while. Spice it up by making even easier pizza tacos!

Ready in
20 m
15 m
(prepare time)
5 m
(cook time)
4
Servings

Ingredients

  • 8 tortillas
  • ½ Cup chopped onions
  • ½ Cup chopped green peppers
  • Pepperoni slices, chopped
  • ¼ Cup marinara sauce
  • ½ Teaspoon oregano
  • ¼ Cup shredded mozzarella cheese
  • Salt and pepper to taste

Directions

Drizzle a little olive oil into a pan and sauté your peppers and onions until soft. Drain excess oil and return to the stovetop. Mix in pepperoni slices until pepperoni is slightly toasted. In a small saucepan, heat your marinara sauce until warm.

Take your tortilla and fill it with roughly 2 heaping tablespoons of the pepperoni mixture. Pour a spoonful of marinara sauce on top of your “taco meat” and sprinkle on the cheese. Fold the tortilla and enjoy as you would a taco!

You could also add actual taco meat and toppings for a traditional taco with a pizza twist. 

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