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my favorite place in the city. Here's what you need to do. 1) order the shrimp + grits (wow!), 2) order the La Chouffe beer (seasonal and awesome), 3) build a biscuit (bacon + pepperjack). Game over!
Tristan | 2010-09-29 14:10:38
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Peels' biscuits are an abomination. Their enduring popularity is offensive to my Southern sensibilities. A friend and colleague put it best when he said they are "fit for yankees".
Anoop | 2011-12-22 15:02:11
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Best Cinnamon Sugar Yeast Doughnut: A remarkably light yeast doughnut with a liberal roll in cinnamon-sugar. It has the slightest whisper of a crunch, and a fluffy, moist interior all the way through.
Serious Eats | 2011-09-08 04:28:12
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They serve Sir Kensington's ketchup! Ain't no Heinz here fool!!
Damian | 2013-08-05 16:02:33
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The view from upstairs is great, if you get the choice find a cozy booth up there
Mike | 2011-01-04 14:44:18
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We love the monkey bread! (Note: no monkeys are harmed in the making of this bread)
Village Voice | 2011-08-15 14:52:30
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They just added fish tacos to the menu and they're the cat's pajamas. Seriously. Order them.
Alex | 2011-07-07 15:30:44
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New York: The latest hotspot from Freemans owner Taavo Somer. Click "More Info" to see our photo story of Somer's Thanksgiving dinner sampling party amongst close friends.
NOWNESS | 2010-11-22 16:06:16
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Try the Sweet Potato Pie
Foodspotting | 2010-12-17 15:23:59
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Build-a-Biscuit, I dare ya!
Gansevoort Hotel Group | 2011-10-17 15:27:41
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Don't even think about saying "no" to the biscuits. Don't.
The Spark Group | 2011-01-27 13:02:19
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It's not worth $18, but the baja salad with tomato, avocado, cotija cheese, and grilled skirt steak is unbelievably tasty and vaguely healthy.
Noah | 2011-10-06 15:57:20
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Sit upstairs - super nice !
Evan | 2011-09-16 13:26:30
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Get a Peels muffin. Buckwheat & lemon marmalade with rosemary. It may seem weird at first, but just go with it. You won't regret it.
Matt | 2011-08-09 17:21:02
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Get the gobblecado - its a great lunch sandwich with awesome spicy chips
Eric | 2011-06-01 17:09:20
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Try the bloody mary: comes with either a lemon, lime, or olive. Top 3 in the area.
Mike | 2011-05-27 17:31:17
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Go splitty splitty with a pal - Gobblecado and grass fed burger. Do it!
J Crowley | 2010-11-23 14:35:24
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try a biscuit and a coffee for a great afternoon snack + pick-me-up. get the amazing jelly on the side.
Eric | 2010-10-23 16:21:58
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For dinner, get the pork loin w/ sweet potato mash & crabapple compote (as the server said, "It's Fall on a plate") or the lamb shank w/ stewed beans. Wash down with complimentary sparkling water.
Nina | 2010-10-03 18:40:25
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The baked goods are the standout here, like the $3 fluffy biscuits, which you can stuff with scrambled eggs and melted pepper-jack cheese. Featured in Where to Eat 2011!
nymag | 2010-12-26 15:47:41
my favorite place in the city. Here's what you need to do. 1) order the shrimp + grits (wow!), 2) order the La Chouffe beer (seasonal and awesome), 3) build a biscuit (bacon + pepperjack). Game over!
Peels' biscuits are an abomination. Their enduring popularity is offensive to my Southern sensibilities. A friend and colleague put it best when he said they are "fit for yankees".
Best Cinnamon Sugar Yeast Doughnut: A remarkably light yeast doughnut with a liberal roll in cinnamon-sugar. It has the slightest whisper of a crunch, and a fluffy, moist interior all the way through.
They serve Sir Kensington's ketchup! Ain't no Heinz here fool!!
We love the monkey bread! (Note: no monkeys are harmed in the making of this bread)
They just added fish tacos to the menu and they're the cat's pajamas. Seriously. Order them.
New York: The latest hotspot from Freemans owner Taavo Somer. Click "More Info" to see our photo story of Somer's Thanksgiving dinner sampling party amongst close friends.
Try the Sweet Potato Pie
Build-a-Biscuit, I dare ya!
Don't even think about saying "no" to the biscuits. Don't.
It's not worth $18, but the baja salad with tomato, avocado, cotija cheese, and grilled skirt steak is unbelievably tasty and vaguely healthy.
Sit upstairs - super nice !
Get a Peels muffin. Buckwheat & lemon marmalade with rosemary. It may seem weird at first, but just go with it. You won't regret it.
Get the gobblecado - its a great lunch sandwich with awesome spicy chips
Go splitty splitty with a pal - Gobblecado and grass fed burger. Do it!
For dinner, get the pork loin w/ sweet potato mash & crabapple compote (as the server said, "It's Fall on a plate") or the lamb shank w/ stewed beans. Wash down with complimentary sparkling water.
The baked goods are the standout here, like the $3 fluffy biscuits, which you can stuff with scrambled eggs and melted pepper-jack cheese. Featured in Where to Eat 2011!