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North End Grill

Row 1

Details
104 N End Ave (btwn Vesey & Murray St)
New York, NY 10282
(646) 747-1600
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American
$ $ $
Hours
Mon–Thu: 11:30 AM–10:00 PM Fri: 11:30 AM–10:30 PM Sat: 11:00 AM–10:30 PM Sun: 11:00 AM–9:00 PM
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From The Daily Meal

Introducing The Daily Meal Council: Floyd Cardoz
Ten questions for the Indian-born, New York-based chef and cookbook author

Foursquare Tips

  • On refait le plein d'nergie avec les grillades.
    Fondation | 2014-07-09 12:54:03
  • If you're a whisky fan, this is the place for you with it's extensive list of drinks to choose from.
    TenantKing.com | 2014-07-25 11:11:32
  • The menu is eclectic and includes an eggs section and appetizers such as raw fluke with bacon, apples and lime and cod throats, a bit on the salty side.
    The Wall Street Journal | 2012-04-05 15:33:09
  • That the bacon-, apple- & lime-adorned raw fluke for lunch is so delicious is certainly no fluke....it has Bacon!
    Thrillist | 2012-01-19 11:55:34
  • Spice fries are a must!
    andrea | 2013-07-23 19:06:37
  • Try this seemingly all-American grill that features sparkling Indian flavors everywhere. Vegetable dishes such as grilled carrots and grilled corn with red onion are especially inspired:
    Tasting Table | 2012-07-12 17:03:04
  • Danny Meyer's restaurant, with Floyd Cardoz (formerly of Tabla) in the kitchen, has single-handedly brought fine dining to Battery Park City.
    Serious Eats | 2013-03-06 16:45:57
  • Sit at the kitchen bar. Full menu and fun to watch 'em cook
    Kris | 2012-07-01 21:29:00
  • Hands down the best clam pizza ever! Fresh, plump, briny and slightly sweet whole clams, garnished w/fresh parsley, EVOO and lemon wedge over a thin wood-fired crust... WIN
    Chelle | 2012-03-29 01:39:28
  • Just had the best burger in my life here. Everything was awesome- ambiance, service, food. Sit in the bar area, very chill and neighborhoody. Also, get the charred peppers as an appetizer, so great.
    Avin | 2013-12-07 21:28:35
  • Amazing scotch list.....and they have lockers for you to buy your own bottle and store it
    BSS | 2013-07-17 16:15:52
  • This restaurant opened to a whole lot of buzz, but has managed to live up to the hype. Sit in the bar area with a good drink while picking over bacon-peanut-butter pizza or grilled mushrooms.
    Village Voice | 2013-06-03 12:43:13
  • The brunch is amazing!! Get the Benedict!!
    Christina | 2012-11-10 14:40:57
  • Worthy of all its praise - some of the best seafood in the city. Charming service, loved the tuna crudo, grilled octopus, and soft shell crab. Vibrant bar scene.
    Jenna | 2012-05-21 23:52:37
  • Butterscotch pot de creme.
    Zak | 2012-02-16 14:30:54
  • Good news: remember the time you ate cod throats on a dare? Floyd Cardoz and Danny Meyer have redeemed you at their new seafood restaurant in Battery Park City, North End Grill.
    AskMen | 2012-01-20 11:13:17
  • $1 oysters from 8-10pm. Cinnamon bun sundae. Stellar service. What more can you ask for?
    Rose | 2014-11-03 19:26:39
  • I love this place. Be prepared for the Navy Blazer Army during lunch hour, but if you sit at the bar you'll find a more casual vibe. All the food is great, but the pizzas & cocktails are my favorite.
    TK | 2014-09-01 23:00:35
  • They have $1 oysters Mon-Fri 8pm-10pm! Great whiskey selection and good cocktails!
    Caitlin | 2014-06-30 21:51:18
  • Danny Meyers Battery Park City restaurant is a favorite of locals and tourists.
    Compass | 2014-04-21 16:19:28