4
3 ratings

No Peek Beef Tips

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No Peek Beef Tips
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No Peek Beef Tips

This hearty dinner is full of flavorful ingreidents like beef tenderloin and mushrooms. 

Ingredients

  • 2 Pounds beef tenderloin tips or stew meat, cut into 1-inch cubes
  • 1 10.5-ounce can cream of mushroom soup
  • 1 package gravy mix
  • 1 package dry onion soup mix
  • 4 ounce can sliced mushrooms
  • 1 Cup water or ginger ale soda
  • Cooked rice, egg noodles, or mashed potatoes

Directions

Preheat the oven to 300 degrees F. Place the cubed meat ino a 9x13-inch inch pan.

In a large bowl, mix together the mushroom soup, gravy mix, onion soup mix, mushrooms, and water or ginger ale. Pour mixture over the beef. 

Cover with foil and bake for 2 1/2 - 3 hours. Do not remove the foil until it is done cooking. 

Serve over rice, egg noodles, or mashed potatoes.