Naughty Hot Chocolate Mocha Gelato

Naughty Hot Chocolate Mocha Gelato
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Who says hot cocoa is just for the kids? Try this adult hot chocolate for your next hot chocolate social.

4
Servings
604
Calories Per Serving
Deliver Ingredients

Ingredients

  • ¾ cup whipping cream
  • 6 tablespoons sugar
  • 6 tablespoons unsweetened cocoa powder
  • ⅛ teaspoon salt
  • ½ cup water
  • 4 cups milk (whole milk preferred)
  • 8 tablespoons coffee liqueur
  • 8 tablespoons Frangelico (hazelnut liqueur)
  • Grated semisweet chocolate, for garnish

Directions

Over low heat in a medium saucepan, combine sugar, cocoa powder, and ⅛ teaspoon salt in saucepan. Add ½ cup water slowly while whisking, to ensure smooth mixture.

Gently simmer over medium-low heat, whisking constantly. Simmer 1 minute. Gradually whisk in milk and return to simmer. Divide hot chocolate among 4 warmed mugs. Divide 2 tablespoons of each liqueur into each mug. Top each with whipped cream, and garnish with grated chocolate. This is an ideal winter holiday cocktail.

Nutritional Facts

Total Fat
23g
33%
Sugar
35g
39%
Saturated Fat
8g
33%
Cholesterol
38mg
13%
Carbohydrate, by difference
79g
61%
Protein
16g
35%
Vitamin A, RAE
136µg
19%
Vitamin B-12
1µg
42%
Vitamin C, total ascorbic acid
6mg
8%
Vitamin K (phylloquinone)
2µg
2%
Calcium, Ca
306mg
31%
Choline, total
30mg
7%
Fiber, total dietary
11g
44%
Folate, total
30µg
8%
Iron, Fe
9mg
50%
Magnesium, Mg
60mg
19%
Niacin
1mg
7%
Pantothenic acid
1mg
20%
Phosphorus, P
278mg
40%
Selenium, Se
9µg
16%
Sodium, Na
245mg
16%
Vitamin D (D2 + D3)
2µg
13%
Water
179g
7%
Zinc, Zn
3mg
38%

Hot Chocolate Shopping Tip

There are so many varieties of chocolate on the shelves today it can be overwhelming to pick one – as a general rule of thumb, the fewer the ingredients, the better the chocolate.

Hot Chocolate Cooking Tip

When melting chocolate, use a double boiler and stir occasionally to avoid scorching chocolate at the bottom of the bowl.