Naughty Hot Chocolate Mocha Gelato Cooler

Naughty Hot Chocolate Mocha Gelato Cooler
4 from 1 ratings
Fill 202 Print
This drink name speaks true to it's flavor. The hot chocolate is jazzed up with flavor from the coffee and hazelnut liqueur! 
Servings
1
servings
Ingredients
  • 3/4 cup whipping cream
  • 6 tablespoon sugar
  • 6 tablespoon unsweetened cocoa powder
  • 1/4 teaspoon salt
  • 1/2 cup water
  • 4 cup milk (whole milk preferred)
  • 8 tablespoon coffee liqueur
  • 8 tablespoon frangelico (hazelnut liqueur)
  • grated semisweet chocolate for garnish
Directions
  1. Over low heat in a medium saucepan combine sugar, cocoa powder and 1/8 tsp salt in saucepan. Add 12 cup water slowly while whisking, to ensure smooth mixture.
  2. Gently simmer over medium-low heat, whisking constantly. Simmer 1 minute. Gradually whisk in milk and return to simmer. Divide hot chocolate among 4 warmed mugs. Divide 2 tbsp of each liqueur into each mug. Top each with whipped cream, and garnish with grated chocolate. This is an ideal winter holiday cocktail.
Recommended