Napa Rose

Row 1

1600 S Disneyland Dr (at Disney's Grand Californian Hotel & Spa)
Anaheim, CA 92802
(714) 300-7170
American, Bar, Winery
$ $ $ $
Mon–Sun: 5:30 PM–9:15 PM

Foursquare Tips

  • If you want an excellent server who is awesome and has a real passion for his job ask for "Saucy".
  • Try the Seasonal Pizzetta
  • The beef short rib is amazing!
  • Saucy is the best. He made the perfect wine recommendation for us (that knocked us on the floor for <$50) and every. single. bite. of food was phenomenal. Please splurge on the Mac N Cheese side.
  • Request to eat at the chefs counter with "Saucy" as your waiter. Order the Chefs table with wine pairing.
  • Sit at the bar, relax and have a drink before you enter the Park. Ask Joe to make you a Mueco or ask Matt to make you a Vesper.
  • Three words: Truffle Mac & Cheese.
  • Chef's table may be a little pricey, but is worth every penny. "Saucy" has a passion and love for his job.
  • Hot chocolate is only on the Winter Menu--and it's currently summer. :-(
  • There's a soup called Seven Sins of the Sea, with all these different seafoods, and if you dine on it with champagne, it makes you forget that Napa Rose is located in Disney's Grand Californian Hotel
  • One of the best bread baskets I've had! Braised beef short rib is delicious. Definitely recommend that.
  • The scallops, filet mignon and chocolate bundt cake is one of the most perfect meals ever
  • Try the Chocolate Pate. You'll never look at chocolate the same again.
  • The Vintner's Table change every Friday. Try the amazing collection of starters to share! The portobello mushroom bisque is exquisite too! A tasty splurge just steps away from the park.
  • Make reservations for the Chef's Counter and let him choose what you eat. Get the wine pairing, and be prepared to have one of the top culinary experiences of your life.
  • Best duck breast ever!! Better than the filet, although the filet was excellent itself. The "best hot chocolate ever" is the best hot chocolate ever!
  • Try the Rabit Meat Loaf
  • Best filet mignon I've ever had in my entire life. Wow. Wish I could afford to eat here once a week!
  • The strawberry rhubarb is so good I had to change my pants.
  • The food and bar are good, the hot choclate decedent