Crock-Pot Mulled Pomegranate Sipper

Crock-Pot Mulled Pomegranate Sipper
4 from 1 ratings
This warm, comforting cider fills the entire house with a wonderful aroma. And guests are never disappointed when they start sipping! — Lisa Renshaw, Kansas City, Missouri Click here to see more recipe from Taste of Home Click here for more of the 101 Best Slow Cooker Recipes
  • 1 64-ounce bottle cranberry-apple juice
  • 2 cup unsweetened apple juice
  • 1 cup pomegranate juice
  • 2/3 cup honey
  • 1/2 cup orange juice
  • 3 cinnamon sticks
  • 10 whole cloves
  • 2 tablespoon grated orange peel
  1. In a 5-quart slow cooker, combine the first five ingredients.
  2. Place cinnamon sticks, cloves and orange peel on a double thickness of cheesecloth.
  3. Gather up corners of cloth to enclose seasonings; tie securely with string. Add to slow cooker.
  4. Cover, covered, on low 1-2 hours or until heated through.
  5. Discard spice bag.