Mr. Tingles Cocktail

Mr. Tingles Cocktail
4 (1 ratings)
This recipe uses the fall fruit, pomegranates and various types of bitters to give it that extra sharp taste. Make it for your next fall party!
Servings
1
Ingredients
  • 1 1/2 ounce szechuan peppercorn infused brugal extra dry
  • 1 1/2 ounce pomegranate juice
  • 1/2 ounce fresh lemon juice
  • 1/2 ounce simple syrup
  • 1 dash of orange bitters
  • 1 dash of angostura bitters
Directions
  1. Shake and strain over ice in a rocks glass.
  2. Garnish with pink peppercorns.