May-May's Tapsi

May-May's Tapsi

Here in the Philippines, one of the most famous dishes is called Tapsilog or Tapsi for short. A lot are saying that the best Tapsi can be found in Tagaytay. But for me, the best there is (is) just in the heart of Manila - Taguig City. May-May's Tapsi, a family owned business managed by the Intengan Family. The eatery is clean, not that spacious since it's situated in front of their house. The ambience is relaxing, it's as if you're one of their guests and you're eating with them. The best part is that you'll feel that you're part of the family because the servers are either the owner's daughters, or the husband. Anyway, about the Tapsilog, or Tapsi, it's very delicious it's different from those Tapa that we normally eat. It's tender maybe because it's cooked using a pressure cooker, then cooked in a pan as you order. The meat melts in your mouth and it tastes like heaven! What’s more is that it’s bang for the buck, which costs about a dollar. They also know how to handle their customers, and they serve different kinds of dishes too. Like Chiksi - chicken, fried rice, egg; Bangsi: milk fish, fried rice, and egg; PorkSi: Pork, fried rice, and egg.. and etc... Their eatery is located near Taguig's Municipal Hall, and if you happen to be in the Philippines for a vacation, I'd suggest that you visit their eatery because May-May's Tapsi serves the Best Tapsi In Town! For more more information, visit http://bestfoodintown.info/

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