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Mango Scotch Bonnet Margarita Recipe


A perfect blend of sweet and spicy. 

Read More About Delicioso Ideas for National Margarita Day & Beyond.


  • 2 Ounces Herradura Silver
  • 3 slices scotch bonnet pepper
  • 1 ½ Ounce diced mango
  • ½ Ounce mango jam
  • ¾ Ounce lime juice


Crush mango and chili slices in the base of a cocktail shaker with a muddler. Fill partway with cubed ice and remaining ingredients, shake hard and strain over ice in an old fashioned glass. Garnish with a scotch bonnet chili and a roll of dried mango.