3.4
5 ratings

Hot Fudge Sauce

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Hot fudge is something people always resort to buying pre-made, but once you make it from scratch, you can't go back. This is my no-fail recipe. 

12
Servings
1064
Calories Per Serving

Ingredients

  • 2 Cups water
  • 2 Cups sugar
  • 1 Cup cocoa powder
  • 1 Teaspoon salt
  • 4 Cups light corn syrup
  • 4 Cups heavy cream
  • 16 Ounces dark chocolate
  • 8 Ounces butter
  • 2 Tablespoons vanilla extract

Directions

In a medium-sized saucepan, bring the water, sugar, cocoa powder, and salt to a boil. Add the corn syrup and heavy cream and simmer for 5 minutes. Next add the rest of the ingredients, mix well, and serve. 

Nutritional Facts
Servings12
Calories Per Serving1064
Total Fat57g88%
Sugar144gN/A
Saturated35g100%
Cholesterol149mg50%
Protein5g10%
Carbs151g50%
Vitamin A455µg51%
Vitamin B120.2µg2.9%
Vitamin C0.5mg0.8%
Vitamin D0.8µg0.2%
Vitamin E1mg7%
Vitamin K6µg8%
Calcium94mg9%
Fiber5g20%
Folate (food)11µgN/A
Folate equivalent (total)11µg3%
Iron2mg12%
Magnesium87mg22%
Monounsaturated17gN/A
Niacin (B3)0.4mg1.8%
Phosphorus156mg22%
Polyunsaturated2gN/A
Potassium316mg9%
Riboflavin (B2)0.2mg9%
Sodium304mg13%
Sugars, added141gN/A
Thiamin (B1)0.1mg7.5%
Trans0.6gN/A
Zinc2mg12%