Grubkit Announces Their Winner for ‘Design Your Own’ Contest
A few months back, The Daily Meal teamed up with the one-stop-shop-recipe purveyor Grubkit to help out with their Design Your Own Grubkit contest, and we’re here to announce the results. With the contest, the team at Grubkit was looking to create a new kit and to energize their consumers to be a part of their product, and the results were pretty exciting.
May we announce the winner, Californian Ed Colman, who charmed the team at Grubkit because of his avid home-cooking skills and his willingness to work with the team to craft the perfect Grubkit. With Ed’s help, Grubkit is proud to announce their Tagine with Saffron Couscous kit. This kit opens the door to flavorful Moroccan cooking, with exotic spices like cardamom, coriander, and turmeric and other ingredients like dried apricots and prunes all working together to create a complex and flavorful dish. To go along with your flavorful feast, it even includes a side dish of Moroccan couscous with Spanish saffron.
Created by husband-and-wife team Max and Barb, Grubkit’s mission is simple: to encourage you to cook outside of your comfort zone by making it easy with these pre-packaged recipes. These kits take away the hesitation to international cooking, whether it’s finding a hard ingredient or buying something in bulk that you think you’ll never use again. All of the pre-measured ingredients are hand-picked, healthy, and organic, and are sent to you in biodegradable and compostable packaging. You’ll no longer fear international cooking with their easy-to-use recipe packages, so check out what they have to offer on their website.
Anne Dolce is the Cook Editor at The Daily Meal. Follow her on Twitter @anniecdolce