Ginger-Sumac Roasted Turkey Breast

Sumac, if you are unfamiliar with it, is a Middle Eastern ground dried berry that is slightly tart and is often used as a replacement for lemon. You can find it online or at most spice shops or speciality food markets.  — Yasmin Fahr Amanda Simpson, from the website and cookbook Food Porn Daily, loves to pair this exotically spiced turkey breast with the Brown Butter Vinaigrette and Roasted Brussels Sprouts recipe.