# Swiss

Toblerone has changed the shape of its iconic chocolate bar to make the ‘peaks’ smaller and the ‘valleys’ larger
The Valais region of Switzerland has many wines to find, taste, and love — plus some outstanding hiking
The ‘Olympic Capital’ is a must on your Switzerland itinerary
Swiss chef Didier de Courten speaks about his culinary craft, his inspiration, and his namesake restaurant
American cheese inventories have skyrocketed over the past three decades and apparently the European Union is to blame
A Swiss hotel is using posters of starving children to shame patrons into not wasting food
We’ve heard of gourmet meals on-board, but this is definitely a first.
The Swiss Air Force is coming under fire for gifting its staff bottles of Italian wine