# squid

The consumer claims to have gotten violently ill for days after accidentally swallowing the unidentifiable object
Climate change is forcing cod and haddock populations further north to colder climates and could impact fish and chips sales
This salad is bright and refreshing, with lots of textures from all the citrus and the squid
Sea lions, an important indicator of sustainable fishing, have become malnourished from the lack of anchovies and sardines
Popular in the coastal regions of Greece, Turkey and Lebanon, these tender baby squid, stuffed with fine-grained bulgur...
Photos of all things food and drink from The Daily Meal
Get your day off to an appetizing start with food facts and trivia from Tom Fitzmorris
A chef in Alicante rethinks a Spanish students' classic