Quick, easy, healthy, and delicious. What’s not to like?
It doesn’t bear much resemblance to any other barbecue-style sauce
Threaded with shrimp, peppers and pineapple, this spicy delight will be a savory staple at future celebrations
This recipe from Lucy Buffett takes mere minutes to make
The pistol shrimp, also called a snapping shrimp, can also kill small fish with sonic energy made from its claw
Make good use of shrimp heads, tail, and shells by making this flavorful stock
Everything cooked on one sheet pan? Count us in
Bacon-wrapped shrimp is already amazing. And it just got better.
A fresh and vibrant salad that’s good for lunch or dinner
Lemons and seafood—a match made in heaven