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# seafood
# seafood
Golden Clam Chowder
Yukon Gold potatoes take center stage in this flavorful chowder
What Is Imitation Crab?
So if it’s not actually crab, what could it be?
Mussels Marinara
How to make this restaurant-worthy dish at home
How to Cook and Eat Blue Crab
A step-by-step guide
Crab Salad Louis
Cold lobster or shrimp can also be used in place of crab
Tomato and Saffron Fish Soup
A recipe inspired by the sunny fish markets of Nice
Spicy Crab and Tomato Empanadas
A trip to Veracruz, on a plate
Grilled Salmon With Tomato-Olive Salsa and Poblanos
Salsa Veracruz goes perfectly with grilled fish, like this salmon
Planked Salmon With Dill and Lemon
Who's ready to eat?
Oyster Pie
For all of the oyster fans out there
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