# pasta

Mafalda, pansotti, strozzapreti, casarecce, and more…There's a world of pasta beyond penne and fettuccine
Did your favorite make the cut?
A restaurant appropriately named 'Stamina' is betting $455 that not many people can eat 8 pounds of pasta at once
This fusili with spicy 'nduja is creamy and delicous!
Spiralized without the spiralizer? Yes, please
The Harry Potter author stood up for what she truly believes in
Will you be buying this designer pasta for the foodie fashion lover in your life?
Science proves you should be sitting down if you want to feel full
From capellini to mafaldine, where will your favorite obscure pasta shape fall?