# parsley

How to roll this stuffed delicacy just right
Best of all: no dish to scrub
Perfection when served on top of a juicy steak
A versatile side dish or salad
Serve with crusty bread to sop up the garlicky clam broth
Secret ingredients? White wine and Old Bay
Get your veggies in the most delicious way possible
Your sandwich never had it so good
Use sushi-grade tuna and serve with a squeeze of lemon