# lamb

Cinnamon sticks as skewers? A genius grilling technique
Meatballs (or kefta) are beloved by Moroccans
Also called yahneh, lubieh or lubee
A celebratory meal that's actually quite simple
Browning is the key to deep flavor
Enliven your Seder while maintaining tradition
Marinate for 24 hours for the best flavor
A healthy take on classic comfort food
Serve over a bed of mashed potatoes or polenta