# cochon 555

With interesting, Mediterranean-inspired dishes, Chef Graham proved himself Chicago's King of Porc
Heritage breed pork will be the headliner at the whole pig cookoff on April 13th
1200 pounds of pork. 30 dishes. 5 Rock star chefs. And more. Cochon 555, Boston edition on April 6th.
The chef will be competing at the Grand Cochon in June
The 6th Annual event will be held at the Ritz Carlton on January 26
The weekend's events brought the best of artisan producers and pork connoisseurs
His crispy pork belly took the cake
The traveling pork show will make its Boston stop on March 24 at the Revere Hotel
The Iron Chef shows mettle at the start of Cochon 555's fourth U.S. tour