Enlightened Spicy Avocado Dip

Enlightened Spicy Avocado Dip
Staff Writer
Taste of Home


Put some kick into your avocado with this spicy dip. The familiar flavors of cilantro and lime are cut with a zingy wasabi punch that will keep the fire alive when Super Bowl Sunday arrives. For more recipes like this, visit Taste of Home.

Deliver Ingredients



Back to Avocado 101!



  • 2 medium ripe avocados, peeled and pitted
  • 1/4 Cup fresh cilantro leaves
  • 1/4 Cup fresh cilantro leaves
  • 1/4 cup lime juice
  • 2 Tablespoons Daily Chef 100% Pure Olive Oil
  • 1 garlic cloves, minced
  • 1/4 to 1/2 Teaspoon prepared wasabi
  • Assorted fresh vegetables


Place the first seven ingredients in a food processor; cover and process until smooth. Chill until serving. Serve with vegetables.

Avocado Shopping Tip

Avoid very soft avocados; choose those that yield slightly to finger pressure.

Avocado Cooking Tip

Avocados oxidize quickly; use lemon juice to keep the flesh from turning brown.