Elaborate Baby Shower Menu


Rainbow Chard Tartlettes with Rosemary Almond-Meal Crust

From Roost

The rosemary and almond meal crust adds a savory-sweet element to these tarts



Broccoli Soup with Lemon-Chive Cream

From Orangette

Gently cooking the broccoli until tender brings out a surprising sweetness when it is pureed.


Main Dishes:

Quinoa and Butternut Squash Salad with Cranberry and Pear

From The Taste Space

A healthy and filling salad that is full of flavor. Perfect to serve as a side dish or vegetarian entrée.


Apricot Curried Chicken Salad

From Week of Menus

A slightly spicy, slightly sweet salad that is excellent in sandwiches or alone over greens.



Honey Yogurt Mousse with Raspberry Coulis and Shortbread Cookies

From My Tartelette

A light and flavorful dessert which can be tweaked depending on what fruit and cookie flavors you like.