Ferraro and his talented team at work in the kitchen at The Daily Meal.
Michael Ferraro signs a Chef Signature Board.
[From Left to Right] Betty Lai, Michael Ferraro, and Emily Zahn.
Jason Ramirez with the chef.
[From Left to Right] Nicole Janok, Michael Ferraro, and Kate Harrington.
Chef Michael Ferraro and President of The Daily Meal, Jean-Paul Kyrillos.
Family sauce and pecorino cheese.
Fennel pollen, pomelo ponzu sauce, avocado, and hazelnuts.
Wasabi tabiko, crème fraiche, and taro chips.
Gently cooked shrimp with smoked chili oil.
Bartender Anthony Andriani serves signature cocktails to thirsty guests in the brand new bar.
Editorial Director of The Daily Meal, Coleman Andrews, addresses guests of the event.
Chef Michael Ferraro shows guests how to prepare his delicious salmon tataki.
Guests listen intently to Ferraro’s demonstration.