Devil's Style Chicken Marinade

By Jamie Knott
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Devil's Style Chicken Marinade

3.4 (10 ratings)
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This marinade recipe is used for Casa Nonna's Polleto Chicken dish, translated to "Devil's Style Chicken," for it's spicy kick.

servings
4

Ingredients

  • juice from 5 lemons
  • 1 pint extra-virgin olive oil
  • 1/2 tablespoon red chile flakes
  • 1/2 tablespoon dried oregano
  • 5 cloves garlic, sliced

Directions

  1. Mix all of the ingredients together and pour over the chicken. Marinate overnight.
  2. Chicken is best served with a spicy lemon butter comprised of lemon juice, lemon zest, parlsey, roasted garlic, and red chile flakes.
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