Row 1

34 E 20th St (Broadway & Park Ave. S)
New York, NY 10003
(212) 677-7771
American, Coffee Shop
$ $
Mon–Wed: 11:00 AM–11:00 PM Thu–Sat: 11:00 AM–Midnight Sun: 11:30 AM–9:00 PM

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Foursquare Tips

  • Loved the fresh made ricotta with honey, mint, arbequina olive oil and chili flakes. The ricotta cavatelli with short rib ragu was delicious! Warm inviting space great for a date or work lunch.
  • Some of the slowest service I have encountered in this city.
  • The beet salad and artichoke fondue are amazing!
  • Try the candied ginger old fashioned.
  • Try the chicken lollis. Artichoke terrains was very good as well. Great ambiance.
  • Cauliflower with poached egg, walnuts and caramelized onion brunch dish is excellent
  • Top picks: Ricotta appetizer and Bourbon bread pudding for dessert
  • Try the crunchy spicy shrimp appetizer. Its good starter to split as you get 6 or don't share and eat the whole thing yourself. I won't tell.
  • Brussel Sprouts, great. Parmesan Fries, delicious. Salmon Tartare, yum. Pair with Riesling and you won't be disappointed. (Bonus Tip: you'd order what I ordered, and I highly stand by it!)
  • DAT CHIKKIN and risotto
  • Perfect little dishes and surprisingly vegetarian friendly. Surprisingly great value too!
  • Nice vibe. Very good cauliflower soup and braised short ribs.
  • It's quiet at lunch time. Get the house made ricotta appetizer. It's amazing
  • Cool decor, pretty good food. The cheeseburger was delicious. But at $12 for little brownie with a tiny scoop of ice cream, you should skip dessert
  • Great pork and cheese plate!
  • Get the ricotta appetizer and hope that Carmen is serving it to you.. They have definitely stepped up their game in the service department!
  • The ricotta app is DELICIOUS
  • Wow, the Vodka East Side, beautifully made, not too sweet. bass awesome too.
  • Food was good. Service really stunk.
  • Get the Ricotta as a starter. Excellent!