Wacky Recipe Wednesday Week No. 4
Welcome to the fourth week of The Daily Meal’s Wacky Wednesday recipe roundup, a series where we reach out to our talented Culinary Content Network of food bloggers and request their strangest, weirdest, and most interesting recipes — creations so “wacky” they make you pause and ask, “Wait…what are you making?”
“Wacky” could mean a strange flavor pairing or interesting cooking method, or it could mean a dish has an absurd presentation or ridiculous background story. No one really knows what craziness Wacky Wednesday will rake in, but I can tell you this: We are definitely having some fun with it.
Check out this week’s wackiest recipes:
Tomato Chocolate Cupcakes Topped with Olive Oil Parmesan Spaghetti Ice cream and Strawberry Basil Chianti Sauce
This recipe is just too fun: A full cup of pureed tomatoes goes into the cupcake batter and then is topped with olive oil and Parmesan ice cream that took a trip through a potato ricer. The cake “meatballs” and sweet Chianti wine sauce are absolutely brilliant touches as well! Read more about these wacky cupcakes on Diary of a Mad Haufrau's blog
Healthy Breakfast Ice Pops
This may be a first, but who could resist a nutritious breakfast when it looks and tastes like dessert!
Tune in next week for more and keep sending in your wackiest recipes!