Halibut Barigoule from In Season: Fiddlehead Ferns Slideshow

In Season: Fiddlehead Ferns Slideshow

BLT Fish/ESquared Hospitality

Halibut Barigoule

Here's a twist on a classic Provençal preparation, barigoule. Fiddlehead ferns, baby artichokes, and fava beans bring a touch of spring to this dish.

Click here to see the Halibut Barigoule Recipe.

Darrin Nordahl

Fiddlehead Fern and Nameko Linguine

Exotic fiddlehead ferns find an equally exotic companion in this dish, which features nameko mushrooms, a mushroom that is sometimes used in miso soup.

Click here to see the Fiddlehead Fern and Nameko Linguine Recipe.

Michael Fiorelli

Pan-Roasted Salmon with Morel Mushrooms, Fiddlehead Ferns, and English Peas

Who said that salmon recipes were boring? This one will have the skeptics thinking twice.

Click here to see the Pan-Roasted Salmon with Morel Mushrooms, Fiddlehead Ferns, and English Peas Recipe.

Terrapin Restaurant

Fiddlehead Spring Pasta

Looking for a pasta dish that really lets the simple flavor of fiddleheads shine through? Then look no further than this recipe.

Click here to see the Fiddlehead Spring Pasta Recipe.

Within the Wild Adventure Company/Tyrone Potgieter

Fiddlehead Ferns and Garlic

This simple side dish is a great place to start if you've never had fiddleheads before.

Click here to see the Fiddlehead Ferns and Garlic Recipe.

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In Season: Fiddlehead Ferns Slideshow