Four Recipes in Honor of Breakfast Month
September is National Breakfast Month, but breakfast doesn’t have to be enjoyed only in the morning. People across the country love eating breakfast for dinner, celebrating Wednesday night as “Breakfast Night.” In fact, Krusteaz’s annual breakfast survey revealed that nine out of ten (90 percent) Americans say they eat breakfast for dinner, with more than half (53 percent) enjoying breakfast night dinners once a month or more. Whether you regularly indulge in breakfast for dinner or are looking to do so more, below are four easy and delicious recipe ideas that will please anyone at the table, any time of day.
Apple Pie Pancake Rolls
Classic pancakes are always a favorite, but there are so many other creative options! Using buttermilk pancake mix, you can create out of this world Apple Pie Pancake Rolls that are light, fluffy and filled with delicious apple filling.
Blueberry Pancake Cake
While cake for dinner may not be allowed in your home, this Blueberry Pancake Cake sure is! Blueberry Pancake Mix combined with berries, brown sugar and syrup bakes to form a delicious breakfast cake that can be enjoyed any time of day.
Caramel Apple Crumb Cake
Crumb cakes are also a popular breakfast pastry item that can be transformed into a satisfying and easy dinner dish. Mix chopped apples, caramel sauce, yogurt and cinnamon with your cake mix for a pan of warm, sweet goodness.
Easy Pancake Mix Funnel Cakes
Funnel cakes are often found at fairs and carnivals but you can make them right at home in your own kitchen. All you need is buttermilk pancake mix, a hot skillet and a squeeze bottle to make these golden treats. Serve with a dusting of powdered sugar and enjoy!