Row 1

700 5th Ave (at 55th Street)
New York, NY 10019
(212) 903-3918
American, Hotel Bar
$ $ $
Mon: 6:30 AM–2:30 PM Tue–Sat: 6:30 AM–2:30 PM Sun: 6:30 AM–10:30 AM

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Foursquare Tips

  • The menu lists dishes simply and directly, with a fuss made only for local ingredients. Their Salmon ($32) should not be missed: It is steamed so gently, it melts in your mouth.
  • Salted chocolate caramel dessert was amazing!
  • DYK : Cocktail hour daily 5p-7pm, select cocktails,wine and bites are $12 each. A perfect way to cap off the day in midtown !
  • Great mocktails if you don't drink.
  • Amazing food, but slow service.
  • Great service and food!
  • Slow Braised Wagyu Beef Bourguignon was so delicious and filling.
  • Impeccable service. Excellent food.
  • Food and service was excellent
  • El rissotto espectacular. Los postres maso. La atencin de diez.
  • Power lunch
  • Absurdly overpriced breakfast. Food isn't bad, but you cannot tell me this omelet is worth $30 or my OJ is worth $9. They are not made of gold.
  • Fantastic service from Felix. Randolph didn't know how to make an Aperol spritz but learned quickly. Chairs are so comfy.
  • Stayed at the St Regis....popped over to Clement for breakfast one morning...
  • Lamb shank. Halibut. Excellent wine menu. First-rate service.
  • Lobster and egg breakfast is interesting. You don't have to accept the orange juice that they suggest on Arrival.
  • An intimate, adult bote with poised service that knows when not to butt in. Conservative but wonderful menu, with dinner starters from $23-28, and most mains $26-42. Try the heirloom beet salad.
  • If you're going for brunch, go towards the beginning of the seating, otherwise they'll rush you and make it a terrible experience.
  • para comear o dia bem, v de eggs benedict com smoked salmon. deve ser o melhor da cidade.
  • Sophisticated Americana!