4 ratings

Café Gelado Recipe

Maryse Chevriere

Mixing really great espresso with citrus juice? Genius. (Seriously, we promise.) The not-as-strange-as-it-sounds combination is what makes this refreshing iced coffee drink, on the menu at the renowned Octavio Café in São Paulo, a perfect summer sipper. 


  • 5 ounces orange juice
  • 1/3 ounce lemon juice
  • 1 ounce espresso
  • 1 tablespoon sugar
  • 4 ice cubes


Add all of the ingredients together in a blender and mix until smooth. Serve in a tall glass.