Brussels Sprouts On The EGG®

Brussels Sprouts On The EGG®
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Check out how we made delicious Brussels Sprouts on the EGG®. I like to heat the grill pan on the EGG® so it is nice and hot to start grilling the Brussels Sprouts.
Servings
6
servings
Ingredients
  • 2 1/2 pound fresh brussel sprouts
  • 1 1/2 teaspoon sea salt
  • 3/4 teaspoon freshly ground pepper
  • 2 tablespoon olive oil
Directions
  1. Directions
  2. Rinse brussel sprouts, let dry in a colander then cut off the stub at the end of each sprout. Take a large bowl and toss brussels sprouts with olive oil, salt and pepper. Heat the EGG® and bring the temperature to 450 degrees. Prepare an EGG® safe pan. Take the pan and sit on the EGG® for 5 minutes (to heat up the pan). Open lid and toss the brussel sprouts in the hot pan and let roast for about 15 minutes. Toss every 5 minutes. Transfer to a serving dish and Enjoy.
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