Big Apple Martini
Easy Skinnygirl martini recipe!
Stir agave syrup with vodka in the base of a shaker until the honey dissolves. Add apple juice and shake thoroughly with ice. Strain into a cocktail glass and garnish with a perfectly ripe apple slice.
More Stories by Emily Sundberg
Summer Intern, The Daily Meal
When buying apples, they should be firm, free of bruises, and heavy for their size.
Don’t throw out your overripe fruit – instead blend into a smoothie or salad dressing, add to muffin batter, bake into a cobbler, or boil down with sugar and a little lemon juice to make jam.
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