• Mussels Marinara

    This garlicky, addictive dish is best served with crusty bread. Try placing pieces of bread at the bottom of a bowl and spooning the sauce and mussels on top. That way, the bread soaks in the flavorful tomato sauce.

    By Shannon Kinsella Read More
  • Tomato Preserves

    No store-bought tomato preserves can compare with one made from tomatoes from your garden or local farmers' market. If you take the time now to make the preserves while the tomatoes are plentiful and at their best, you'll have a tasty treat come winter.

    By Julie Rothman - The Baltimore Sun Read More