- 2 Cups prepared stuffing
- 4 Cups cooked turkey
- 3/4 Cups mayonnaise
- 1/4 Cup whole berry cranberry sauce
- 2 Cups prepared mashed potatoes
- 1 1/2 Cup shredded mozzarella cheese
- 1 Cup French's® Caramelized Crispy Fried Onions
Preheat oven to 375°F.
Spray 8-inch baking dish with no-stick cooking spray.
Spoon in 2 cups stuffing, then top with turkey.
Combine 1/4 cup mayonnaise with cranberry sauce; evenly spread over turkey.
Combine remaining 1/2 cup mayonnaise, potatoes, ½ cup Crispy Onions and 1 cup cheese in large bowl.
Evenly spread on turkey.
Bake 35 minutes or until heated through.
Top with remaining cheese and onions and bake 5 minutes more or until cheese is melted.
Garnish, if desired, with dried cranberries.