Shepherd’s Pie recipe - The Daily Meal
This a favorite dinner at my house. I've been making the same recipe for years, tweaking it along the way. I always make two—one to eat and one to freeze. What I like about this recipe is the delicious brown gravy it creates with the meat, unlike other versions that are too dry and bland for my tastes. If you want to try a twist on the recipe, substitute ground turkey for the beef and sweet potatoes for the russet potatoes. —Claire Perez, South Florida Sun SentinelThis recipe was originally published in the South Florida Sun Sentinel.
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4.5
Shepherd's pie has a deeply flavorful ground beef mixture, thanks to sage, thyme, onion, garlic and a splash of red wine for extra depth. The only thing that makes it better? The creamy mashed potato topping.This recipe is courtesy of Idaho Potatoes.
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4.5
Turkey and Vegetable Shepherd's Pie
This simple shepherd's pie recipe calls for only four ingredients and will satisfy the whole family. Recipe courtesy of Perdue
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4.5
When you're wondering what to do with Thanksgiving leftovers, why not make a pie with them? The savory dish will be a welcome treat in the days following Thanksgiving. This recipe has three options for a crust: regular crust, stuffing crust or crustless. This recipe is by Bill Daley and was originally published in the Chicago Tribune
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4.5
Shepherd's Pie With Cumin and Smashed Chickpeas
Hearty chickpeas (garbanzo beans) combine with toasty cumin, seasoned beef and lamb for a robust one-dish entree bursting with flavor.This recipe is by McCormick and was originally published in the Orlando Sentinel.
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4.5
Turkey and Cranberry Shepherd’s Pie with Sweet Potato Topping
This healthier version of Shepherd’s Pie combines turkey, cranberries, and green beans for a tasty filling that's topped off with creamy sweet potatoes. This recipe is courtesy of Chef Glenn Lyman for BJ’s Wholesale Club.
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4.5
A hint of smokiness and heat from chipotle chiles in adobo sauce and chili powder turn your classic shepherd's pie into something new and exciting, all while maintaining those hominess of comfort food.This recipe by JeanMarie Brownson was originally published in the Chicago Tribune.
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4.5
Samuel Adams Irish Red Shepherd's Pie with Shamrock Potatoes
Shepherd's pie is a classic traditional dish to serve on St. Patrick's Day, and this recipe adds some beer to the mix to let you get your drinking and eating in at the same time. 
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4.4
Shepherd's Pie
At $1.66 per serving, this is an inexpensive, not to mention simplified, version of the traditional minced lamb classic. It's also not too different from the Shepherd's Pie my mother used to put together on a cold night; hers had cheese on top but the creamy mashed potatoes make this filling dish rich enough. Click here to see Dinner for Two Under $10.
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3.666665
Crock-Pot Shepherd's Pie
This hearty casserole is a favorite in Ireland, where it was whipped up during the coldest of winters. As its name suggests, it was originally made with lamb or mutton, but these days you may be more familiar with it being made with beef. For a healthier version, try using ground chicken.Click here for more of the 101 Best Slow Cooker Recipes
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3.042555
For your St. Patrick’s Day fix of meat and potatoes, Samuel Adams Irish Red Shepherd’s Pie with Shamrock Potatoes, created by chef David Burke.
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2.125
In the English tradition, a cook uses leftover beef or lamb from last night's roast to make this hearty casserole. For the most basic shepherd's pie, you sauté some fresh vegetables, add in meat taken off the bone, and then add any jus or gravy to thicken up the filling and make it a little saucy. You put this filling into an oven-safe casserole dish, top it off with mashed potatoes, dot with butter, and bake until the topping gets a nice roasted brown hue. What you don't know about shepherd's pie is that it is the perfect dish in which to use those Thanksgiving leftovers because there is no set recipe. Your shepherd's pie is based on what's available in the fridge the morning after Turkey Day. Personally, I like to go with very traditional flavors on Thanksgiving, and then go a little cross-cultural with the leftovers. So here is an Asian-inspired take on Shepherd's pie.
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2