This recipe from Brooklyn's Roman eatery Antica Pesa introduces a creative way to prepare lasagna as a single serving.  It's also a great way to change up the lasagna fillings for each guest based on preference or dietary restrictions. 
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Dish with Diane — a series all about getting healthy and delicious foods right from world-class chefs themselves, brings you this special pasta. Homemade pasta is full of summer vegetables and mixed together with fresh herbs. Click here for more Dish with Diane: Chef Inspired Healthy with Ben Lee. Or click here to watch the video.
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Two-Ingredient Pasta Dough
Fresh pasta is really easy to make by hand, even if you don’t have a pasta machine. Make this two-ingredient pasta dough and serve with tomato sauce or simply toss with some good-quality olive oil and freshly grated Parmigiano-Reggiano cheese.Click here to watch how to make fresh pasta dough.
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