"We always make crepes — savory and sweet — fun for the whole family. Our favorite Christmas recipe is the Roasted Brie with Cranberry Pear Jam and Charred Bread."
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5
bacon jam
Looking for the perfect sweet and savory spread for breakfast, lunch, or dinner? Perhaps a tasty recipe to bring to a friend's in-home brunch? We've got just what you need.This recipe is provided by Executive Chef Daven Wardynski of Omni Hotels & Resorts.
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4.8
Be sure you know proper canning techniques before attempting to make and can homemade cooked jam. You can substitute any of the berries in this recipe for berries of your liking—blueberries, currants and elderberries also make excellent jams.
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4.5
Southern Sweet Tea Jam
Seagram's Sweet Tea Vodka is nice for all types of summer cocktails. Here, it shines when mixed with strawberry preserves and lemon juice.Recipe courtesy of Seagram’s
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4.5
This easy peach jam recipe uses ginger and amaretto for new levels of flavor.This recipe is courtesy of West of the Loop.
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4.5
Instant Pot Strawberry Jam
This delicious strawberry jam can be made in minutes with your Instant Pot.Recipe courtesy of Corrie Cooks
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4.5
pork chop
Peaches and pork naturally go hand in hand, and nobody does it better than Matt Abdoo of the Pig Bleeker restaurant. Keep in mind that you have to brine the chops the day before so give youself a little time to prepare with this one.
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4
turkey
Kahlua Turkey is really all about the gravy that you get from it. You take equal parts of apricot jam and kahlua, and mix them together in the food processor, then baste your turkey with it.  I usually do 1/2 cup of apricot jam and 1/2 cup of kahlua. Roast your turkey as usual. I will say, you do not get a crispy skin on your turkey with this recipe, and i know that's what some people are after. You want the drippings from the pan. Drain them into a separtor to get the fat off(use that to make the gravy, and add more if necessary). I use equal parts of fat and flour to make my gravy, along with chicken stock I've either made ahead of time, or just low sodium canned. Whichever works best for you. I usually make 6-8 cups of gravy.
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3.2
Baked Brie with Fig Jam
This is a simple and appetizing dish that will make you look like a super star. Stuff a wheel of brie with fig and throw it in the oven for 10 minutes. Top with cinnamon and serve with crackers for a light appetizer before the big meal comes out. This recipe goes perfectly with SIMI Sonoma County Sauvignon Blanc.
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3
Slow-Cooker Sweet and Spicy Sausage Rounds
This recipe combines different flavors to give these little sausages an excellent savory bite. In three hours, you’ll have a great appetizer to bring to any tailgate.  This recipe is courtesy of Crock-Pot Dump Meals.
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3
When you want homemade jam to serve with cheese but no time for canning jam, nothing beats my doctored-up version. Make sure you use chunky cranberry sauce, with whole cranberries, to make the jam, and not the smooth kind.
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2.333335
Strawberry Jam
Here's a quick and easy recipe for fresh strawberry jam that I hope you'll make over and over again. It only takes about 15 minutes and I think the flavor is just incomparable to the jarred stuff, but you be the judge. And, unlike the jarred stuff, you'll know exactly what's going in it: just strawberries, sugar, and lemon juice. Serve these with your favorite scones, croissants, or just some plain toast in the morning. Since this isn't a sterilized product, it is probably a good idea to treat it like any other perishable food product, however. Refrigerate any unused portion and consume within a few days. Enjoy! Disclaimer: I did not make the croissant. Click here for 6 Sweet and Savory Strawberry Recipes.
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2