If you love coffee then you're going to go bonkers for this Irish cold brew recipe. The drink is spiked with whiskey and sweetened with maple syrup. Serve it over ice with a few coffee beans as a garnish.
This recipe is courtesy of Slane Irish Whiskey.
- 3 Ounces Slane Irish Whiskey
- 1 Ounce maple syrup or honey
- 8 Ounces Cold brew coffee
- 3 Coffee Beans
Step 1: In a shaker over ice, add 3 ounces whiskey, 1 ounce syrup/honey and 6 ounces cold brew coffee
Step 2: Shake or stir well to dissolve the syrup
Step 3: Strain into glass over fresh ice
Step 4: Garnish with 3 coffee beans