3 ratings

Cake Batter Ice Cream

The flavor of cake without the hassle
Cake Batter Ice Cream
Photo courtesy of Mccormick 

Skip the time that goes into baking a cake from scratch and make this equally as delicious ice cream recipe. It requires just three ingredients. 

Recipe courtesy of Mccormick 


  • 2 Cups heavy cream
  • 1 can (14 ounces) sweetened condensed milk
  • 1 Tablespoon McCormick® Cake Batter Flavor


Place all ingredients in blender container; cover.

Blend on high speed until well blended and mixture begins to thicken.

Pour mixture into freezer-safe resealable plastic container.

Freeze 4 hours or until frozen.

Serve with sprinkles, if desired.