- 2 Cups heavy cream
- 1 can (14 ounces) sweetened condensed milk
- 1 Tablespoon McCormick® Cake Batter Flavor
Place all ingredients in blender container; cover.
Blend on high speed until well blended and mixture begins to thicken.
Pour mixture into freezer-safe resealable plastic container.
Freeze 4 hours or until frozen.
Serve with sprinkles, if desired.