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Dairy-Free at Home Dole Whip

A dairy-free tropical treat for a warm day

Anyone who has been to a Disney theme park knows the joys of Dole Whip. This frozen dairy-free dessert can be made at home with just four ingredients.

This recipe is courtesy of Dole.

Ready in
11 m
10 m
(prepare time)
1 m
(cook time)
6
Servings
101
Calories Per Serving

Ingredients

  • 3 Cups frozen Dole Pineapple Chunks
  • 1 Cup Dole Pineapple Juice
  • 1 Cup coconut milk creamer or oat milk
  • 3/4 Cups frozen Dole Mango Chunks

Directions

Combine all ingredients in a blender and blend until smooth. 

Serve immediately by scooping into a bowl or piping from a pastry bag with a star tip for fun Dole Whip inspired visual.

Store in a freezer for up to 2 weeks.

Tip: In order to achieve soft serve consistency when taking out of freezer, place 2 cups of frozen base into a blender with 1/4 cup of DOLE Pineapple Juice and blend until smooth and soft again.