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Banana Pear Lassi Recipe

Aug 29, 2011 | 2:25 pm
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Banana Pear Lassi Recipe

Banana Pear Lassi

This delicious take on the popular Indian yogurt drink mixes in fresh banana and pear.

1
Servings
Deliver Ingredients

Ingredients

  • 1 banana
  • 1 pear, cored and cut up
  • ¾ cup plain yogurt
  • 2 tablespoons cardamom simple syrup (using 1 teaspoon cardamom seeds)
  • 6 ice cubes
  • Pinch of ground cardamom

Directions

Put the banana, pear, yogurt, cardamom syrup, and ice cubes into a blender and mix until smooth. Pour the lassi into a glass and top with a pinch of cardamom.

Banana Shopping Tip

Buying fruits in season when they are at the peak of their freshness make for great tasting food and can save you money.

Banana Cooking Tip

Don’t throw out your overripe fruit – instead blend into a smoothie or salad dressing, add to muffin batter, bake into a cobbler, or boil down with sugar and a little lemon juice to make jam.

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