Allie Miller
Location
New York, New York
Expertise
Natural Wines, Vegetarian & Vegan Recipes, Gourmet Cheeses
- Allie discovered her love of food journalism during a visit to a Massachusetts oyster farm located near her college.
- As a current New York resident, one way she takes advantage of the city's famous food scene is by constantly trying new bakeries, with some of her favorites being Fabrique, Balthazar, L'imprimerie, and Peter Pan Donuts.
- She loves cooking for others, and once worked as a chef for a New Hampshire outdoors retreat where she fed dozens of hungry campers.
Experience
Allie has published nearly 1,000 articles online during her career as a writer and reporter. Her professional experience began in music journalism. As a music writer, she contributed to outlets such as Music Week, The Deli Magazine NYC, and Allston Pudding. She also has years of experience covering local news for websites such as The Bay State Banner and PhillyVoice.
Education
Allie has a bachelor's degree in journalism from Boston University's College of Communications. Being enrolled in the top-ranking program allowed Allie to learn from professional journalists — including contributors to the Boston Globe and the New York Times.
The Daily Meal’s content comes from an authoritative editorial staff that is dedicated to current and comprehensive coverage. With an aim to provide only informative and engaging content, our writers, editors, and experts take care to craft clear and concise copy on all things food-related, from news in the food service industry to in-depth explainers about what’s found in readers’ refrigerators, original recipes from experienced chefs, and more.
Our team also regularly reviews and updates articles as necessary to ensure they are accurate. For more information on our editorial process, view our full policies page.
Stories By Allie Miller
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To get the perfect schmear on your bagel or the perfect bake of a cheesecake, you need the best cream cheese. Consider this ranking of the best cream cheeses.
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Do you always stick to the same kind of nut? Next time you're at the store, instead of reaching for peanuts or almonds, try one of these underrated nuts.
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Several things distinguish playful and weird Buca di Beppo from fellow sit-down Italian chains. Here's a look at its surprising, sometimes bumpy, history.
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Subs are known for being filled with meats and cheeses, but did you know there are several meatless subs available too? Here are some of the best available now.
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There are lots of olive oil brands out there, but which one should you get on your next shopping trip? We rank the top 12 choices for customers.
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Basil can be used in desserts, cocktails, beauty products, and more unexpected but wonderful ways. Here are some of the unique ways you can use fresh basil.
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Ritz crackers may be great topped with cheese, but there are so many more clever ways they can be used. From desserts to stuffing, here are some of the best.
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When thinking of German cuisine, beer and sausage may come to mind. But did you know the country also has some notable desserts? Here's some you need to make.
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Not all whole milk is created equal, in either taste or the companies' treatment of their dairy cows. Here's what we think you should and shouldn't buy.
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Aldi is rapidly expanding its presence in the United States this year. Next time you go grocery shopping, be sure to keep these 10 frozen foods in mind.
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Fast-casual chain Panera Bread has built up a very loyal following over the years, with many supporting its variety of drinks. Here are the best drinks ranked.
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Do you want to eat like a princess? From spicy entrees and healthy snacks to indulgent desserts, here's a round-up of some of Kate Middleton's most loved foods.
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How often do you peer into your fridge and see that your produce has gone bad? It doesn't have to be this way. Keep your vegetables fresh with these hacks.
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Mayonnaise is an incredibly delicious and highly useful condiment. While some mayonnaise brands are incredible, others are off-putting and should be avoided.
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Rice allows you to create countless recipes from various cultures, but with so many varieties and brands, it can become confusing. We're here to help with that.
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Cheese is one of life's simple pleasures, and with many types and varieties, there's one for everyone. Still, there's some that everyone should stay away from.
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Chefs visit the grocery store as part of their job, and these professionals know what mistakes to avoid. Here's what chefs never do when grocery shopping.
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2022 saw no shortage of cringey cooking, dining, and kitchen hacks, often courtesy of TikTok. Here are a few food trends we hope to leave in the dust in 2023.
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Whether you're a first-time caviar eater, or already know the difference between all the varieties available, here are 13 great options to buy online.
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When you're craving a slice of pizza late at night, nothing else will do. Luckily, there are plenty of places in NYC open past midnight so you can get your fix.
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We've analyzed some of the most common butter brands in American grocery stores. Here are the ones you should and shouldn't buy, and the reasons why.
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Queso dip is an essential part of game night celebrations, but with so many options on the market, consumers may be left wondering which is the best option.
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If you're looking for vegan meals at your favorite fast food restaurants, you can't go wrong with these.
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Whether you want it hot, iced, or blended, sometimes you just need coffee. If you're on the go, these fast food chains serve a variety of coffee drinks.
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Not only does Philly have a vibrant food scene, but it has some of the best happy hour deasl anywhere.
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Next time you find yourself in Phoneix and need some relief from the sun, consider ducking into one of these joints for some killer happy hour specials.
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Plenty of items in Starbucks' bakery case are packed with sugar, but which ones are actually worth the spike? Our ranking will help you decide.