With the Fourth of July approaching, many folks are taking advantage of the holiday by heading outdoors — whether that means packing their bags for a longer trip or just getting outside to soak up warmth and sample some seasonal produce.
This week, Makobi Scribe heads to Myrtle Beach, S.C., one of the Southeast’s most popular coastline destinations. Man Up Texas BBQ announces a "Texas Q Tour" in and around San Antonio for the beginning of August, and Fresh Eggs Daily highlights Chicken Scratch Poultry’s chick order service (they actually ship them to you from their farm in southern Illinois!).
Garnish with Lemon shares a recipe for a refreshing Minnesota-inspired cocktail, while Delicious Dishings takes us abroad to Paris where she samples pastries at the infamous Ladurée.
To read more about our contributors’ recent happenings, as well as to perhaps gain a little inspiration of your own, check out the slideshow!