Every Stuffing Recipe You'll Ever Need Slideshow

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Apple and Walnut Stuffing
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Apple and Walnut Stuffing
Description

Apples have always been defined as a fall classic, and they add the perfect amount of sweetness to this stuffing recipe.

Click here to see the Apple and Walnut Stuffing Recipe.

 

Credit

Patricia Stagich

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Rye Bread and Bacon Stuffing
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Rye Bread and Bacon Stuffing
Description

For those who love a classic Reuben, this recipe is for them. It works double-time, too, for bacon lovers, providing crunchy bites of it throughout.

Click here to see the Rye Bread and Bacon Stuffing Recipe

Credit

Patricia Stagich

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Stuffed Mushroom Stuffing
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Stuffed Mushroom Stuffing
Description

This recipe from our friend Patricia Stagich of Comfy Cuisine makes it easy to add another vegetable to the plate, and is a fun and unconventional way to serve stuffing at Thanksgiving. 

Click here to see the Stuffed Mushrooms Stuffing Recipe

Credit

Patricia Stagich

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Classic Cornbread Stuffing Recipe
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Classic Cornbread Stuffing Recipe
Description

Sometimes a little is just enough, which is why we swap in cornbread for regular bread in our stuffing recipe when we're looking for just a taste of something different. It's subtle enough to let the classic flavors of stuffing shine through, yet still makes it just a little different. 

Click here to see the Classic Cornbread Stuffing Recipe

Credit

Patricia Stagich

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The Daily Meal's Italian Stuffing
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The Daily Meal's Italian Stuffing
Description

We all know Italians love their sausage stuffing, but we thought they could do it even better with the addition of authentic ingredients like rosemary and sun-dried tomatoes. 

Click here to see The Daily Meal's Italian Stuffing Recipe

Credit

Patricia Stagich

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Mexican-Style Stuffing
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Mexican-Style Stuffing
Description

For those of you who want to add a bit of ethnic flare to your Thanksgiving (Cajun-fried turkey anyone?), this recipe uses some of the most common staples from Mexican cooking for variety and spice.

Click here to see the Mexican-Style Stuffing Recipe

Credit

Patricia Stagich

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Spinach Stuffing Balls
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Spinach Stuffing Balls
Description

Stagich’s spinach stuffing recipe puts regular meatballs to shame, and proves to us that stuffing is appropriate all year round, not just on Thanksgiving. 

Click here to see the Spinach Stuffing Balls Recipe

 

Credit

Patricia Stagich

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Sausage and Pecan Stuffing
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Sausage and Pecan Stuffing
Description

The Italians can be thanked for sausage in stuffing, and this recipe adds extra flavor with a nutty taste from the toasted pecans. 

Click here to see the Sausage and Pecan Stuffing Recipe

Credit

Patricia Stagich

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Scalloped Corn Stuffing
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Scalloped Corn Stuffing
Description

Few can resist scalloped dishes, whether it be potatoes or corn, and so why not make scalloped stuffing? The creamy traits of a traditional scalloped corn recipe are the perfect addition to your mashed potatoes and gravy. 

Click here to see the Scalloped Corn Stuffing Recipe

Credit

Patricia Stagich

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Caramelized Onion Challah Stuffing
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Caramelized Onion Challah Stuffing
Description

We love this one by Stagich because it uses traditional challah bread for the stuffing, which she says adds a unique sweetness to the recipe. She likes to bake hers off as muffins for a handheld Thanksgiving treat. 

Click here to see the Caramelized Onion Challah Stuffing Recipe

Credit

Patricia Stagich